Ultimate Strawberry Cheesecake Recipe
Welcome to our delicious journey towards creating the perfect strawberry cheesecake. This recipe combines fresh strawberries, creamy cheese, and a buttery biscuit base for a dessert that will amaze your family and guests alike.
Ingredients
- 1 cup crushed biscuits
- 1/2 cup melted butter
- 1 cup sugar
- 2 cups cream cheese
- 1/2 cup sour cream
- 1 tsp vanilla extract
- 3 large eggs
- 2 cups fresh strawberries
Step-by-Step Instructions
Follow these simple steps to achieve the best strawberry cheesecake:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the crushed biscuits and melted butter. Press the mixture into the bottom of a springform pan to form the base.
- Beat the sugar, cream cheese, sour cream, and vanilla extract in a large bowl until smooth. Add the eggs one at a time, beating well after each addition.
- Pour the mixture over the base in the springform pan.
- Bake for 60 minutes, or until the center is just set.
- Let the cheesecake cool, then refrigerate for at least 4 hours or overnight.
- Top with fresh strawberries before serving.
There you have it—the ultimate guide to a mouthwatering strawberry cheesecake. Enjoy this delightful dessert with your loved ones.